Saturday, March 30, 2013

Easter Brunch

My family is on the way down to Wilmington to see my new house and celebrate Easter.  This year, I thought instead of the usual brunch reservation, I'd invite Mike's family over and we can all have brunch at home.  This entire menu is make-ahead ready and can just be heated up for a quick brunch after church or early morning.

Biscuits (store bought) 
 with Deli Ham, Swiss Cheese, Honey Mustard
Fresh Fruit with Vanilla Yogurt


Happy Easter! 

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