Friday, May 2, 2014

Food Inspired Friday: Cinco de Mayo Favorites

The day my Food Network Magazine arrives in my mailbox is always a great day.  I absolutely love it - the recipes are approachable, creative, and I pore over each page.  

I must say, FNM really killed it with their Cinco de Mayo ideas in this issue.  I honestly want to try all of the recipes! 

I for one think Queso is always a good idea, and this Double Chile Queso is no exception. 

These Shrimp-Avocado Tostadas look amazing.  For an easier option, I would probably make a mini version on a tortilla chip and skip the frying. 

I love these Stuffed Baby Bell Peppers for a fun, bite sized twist on the classic. 

 These Beef Skewers with Cilantro Chimichurri are such a festive entree - perfect for the grill! 
Happy Weekend!

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