Nature's Way Goat Cheese

I'm so excited to share this month's Focus on the Coast feature - all about Nature's Way goat cheese!

I'm a bit of a goat cheese fanatic, and there is truly none better than Nature's Way.  Hand made locally, this cheese is the creamiest and most delicious goat cheese you'll taste.  Serve it as is, on a cracker, or in any of the recipes below. 

My Raspberry Goat Cheese Cigars in phyllo are such a buttery, sweet-and-savory treat.  Mike and I ate about half the pan when they came out of the oven, but they also make a perfect accompaniment to a simple green salad.

Photo by Jason Armond for Focus on the Coast

If you can believe it, goat cheese makes a wonderful frosting!  It's similar to a cream cheese frosting in these Orange Dream Cupcakes.

Photo by Jason Armond for Focus on the Coast

 Goat cheese also makes the perfect creamy pasta sauce, without being too heavy.  In my Creamy Pappardelle with Asparagus and Peas I use just a touch of goat cheese and thin out the sauce with starchy pasta water.

Photo by Jason Armond for Focus on the Coast

View the full article here and head over to Focus on the Coast for the recipes!